Lemon Meringue Cake

Slice of Lemon Meringue Cake

A variation on lemon meringue pie.

A lovely moist light lemon sponge cake topped with a layer of meringue.  For an additional splash of luscious lemon, spread each slice with some homemade lemon curd.

Click on the star to rate The Bake!
If you have tried it please rate it.

If you like the sponge, the recipe, has been taken from Mary Berry’s Ultimate Cake Book. However, topping it with meringue was idea from somewhere else.

Read more or buy the book by clicking here.

If you want to make lemon curd?  Click here for my recipe.

Lemon Curd being jarred
Lemon Curd being jarred
Lemon Curd Spread over Delicious Cake
Lemon Curd Spread over Delicious Cake

Leave a Reply

Your email address will not be published. Required fields are marked *

three × 3 =